Black Bean Burger with Kimchi
This recipe is a tasty and spicy take on the traditional black bean burger. It combines the rich flavors of black beans with the sour and spicy kick of kimchi. Great for burger lovers who like their food a little spicy! Ingredients: 1 can 15 oz black beans, drained and rinsed 1/2 cup breadcrumbs 1/4 cup finely chopped onion 2 cloves garlic, minced 1/4 cup chopped cilantro 1 tsp ground cumin 1/2 tsp chili powder Salt and pepper to taste 4 burger buns 1 cup kimchi 4 lettuce leaves 4 slices of cheese optional Sriracha mayo for topping optional Instructions: Chopped onion, minced garlic, cilantro, ground cumin, chili powder, salt, and pepper should all be put into a food processor along with black beans Pulse until everything is well mixed but not completely smooth Split the mixture in half and shape each half into a burger patty Warm up a grill or a skillet ...